Whomever asked for the baked mayi ak fey is absolutely authentic, indigenous.... from the island. He's already prepared the authentic Kreyol version for her, she just wants a different twist... From his magical  hands, they are both  indeed delectable....

Adding cheese removes the authenticity of the Kreyol flavor of the dish. Introducing okra in the medley takes the mix to a total different platform. Furthermore, it allows the mixture not to cake and harden... Who ever asked you for a baked mayi ak fey must not be from your island. I'd suggest you introduce this novice to a real Kreyol twist...pleasantly filling and-wonderfully tasty.